Jennifer Somers serves as the Chief Operations Officer at CAVA GROUP INC, a position she has held since joining the company in 2019. With over two decades of experience in the restaurant and hospitality industry, Somers has been instrumental in driving operational excellence and growth at CAVA. Prior to her current role, she held key leadership positions at major restaurant chains, including Chipotle Mexican Grill, where she served as Regional Director of Operations, and Panera Bread, where she was a Senior Operations Manager. At CAVA, Somers has been pivotal in scaling the company's operations, overseeing the expansion of its restaurant footprint across the United States. Under her leadership, CAVA has successfully opened numerous new locations while maintaining high standards of food quality and customer service. Somers has also been a driving force behind the implementation of innovative operational strategies, such as the introduction of digital ordering systems and the optimization of supply chain management. Her efforts have contributed significantly to CAVA's growth and its reputation as a leader in the fast-casual dining sector. In addition to her operational responsibilities, Jennifer Somers is committed to fostering a positive and inclusive work culture at CAVA. She has spearheaded various initiatives aimed at employee development and engagement, including leadership training programs and diversity and inclusion workshops. Somers' strategic vision and dedication to excellence have been key factors in CAVA's success, positioning the company for continued growth and innovation in the competitive restaurant industry.